Tag Archives: Catering

Kentucky Butter Cake

Yes, I am a Southern boy by birth and heritage!  I make this cake usually for the holidays but am seeing how it can top off my mornings on the patio in Houston.  This butter cake is rich and yet with that morning coffee puts a cinnamon roll to shame.

The ingredients are quite traditional and yet create a masterpiece to me.

3 cups all purpose flour
1 teaspoon baking powder
1 teaspoon salt
1/2 teaspoon baking soda
1 cup real butter
2 cups sugar
4 eggs
1 cup buttermilk
2 teaspoon vanilla extract

BUTTER SAUCE
1 cup sugar
1/4 cup water
1/2 cup butter
1 teaspoon vanilla extract
Preheat oven to 350. Grease and flour a bundt pan. Sift together flour, baking powder, baking soda, and salt. Set aside.
Cream: 1 cup butter, 2 cups sugar for about 5 minutes. When the mixture is smooth enough, blend in eggs one at a time.
Mix the buttermilk and vanilla together and alternately buttermilk and flour mixture into creamed mixture.
Pour the mixture in your bundt pan and bake for 1 hour.
Butter Sauce: In medium sauce pan on medium heat mix sugar, water and butter, bring to low boil , stirring until sugar is dissolved, add vanilla.

When cake is still very hot, leave in bundt pan, poke small holes in top
Drizzle the butter sauce over cake.  Let it soak in and you are in for a treat!
Yum Yum and with a good cup of coffee or espresso, it can be transcendent!

 

Banana Crumb Muffins

Casa Ukitena

1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
3 bananas, mashed
3/4 cup white sugar
1 egg, lightly beaten
1/3 cup butter, melted
1/3 cup packed brown sugar
2 tablespoons all-purpose flour
1/8 teaspoon ground cinnamon
1 tablespoon butter

Preheat oven to 375 degrees F (190 degrees C). Lightly grease 10 muffin cups, or line with muffin papers.
In a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. In another bowl, beat together bananas, sugar, egg and melted butter. Stir the banana mixture into the flour mixture just until moistened. Spoon batter into prepared muffin cups.
In a small bowl, mix together brown sugar, 2 tablespoons flour and cinnamon. Cut in 1 tablespoon butter until mixture resembles coarse cornmeal. Sprinkle topping over muffins.
Bake in preheated oven for 18 to 20 minutes, until a toothpick inserted…

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